Fermented Soybean Meal Organic Fertilizer | Microbial Plant Nutrient for All Crops

2026-03-30T11:30:26+05:30

Type: Microbial products
Price: 29.99 - 139.99 (3 variants)

Microbial Plant Nutrient for All Crops

The Fermented Soybean Meal Organic Fertilizer is a high-quality, microbial-rich soil amendment that provides essential nutrients to plants in a natural and sustainable manner. This fertilizer is made from fermented soybean meal, which is rich in proteins, amino acids, and beneficial microbes that help enhance soil fertility and promote plant growth. It is a natural, eco-friendly solution that can be used for a wide variety of crops, providing long-lasting, slow-release nutrients. This microbial plant nutrient is ideal for improving soil health, increasing plant vitality, and ensuring robust crop development without relying on chemical fertilizers.

Key Features:

Rich in Amino Acids and Proteins: Soybean meal is a natural source of high-quality plant proteins, amino acids, and essential nutrients, supporting healthy plant growth and development.

Microbial Activity: Contains beneficial microbes that help break down organic matter and improve soil health, enhancing nutrient availability and root development.

Improves Soil Fertility: Enhances soil structure, increases organic matter content, and helps retain moisture, creating an ideal environment for plants.

Sustainable and Eco-Friendly: Made from fermented soybeans, this organic fertilizer is safe for the environment, non-toxic, and ideal for organic farming and sustainable agriculture practices.

Slow-Release Nutrients: Releases nutrients gradually over time, reducing the risk of over-fertilization and providing plants with a steady supply of nutrition.

Versatile: Suitable for a wide range of crops, from vegetables and fruits to flowers and ornamental plants.

Specifications:

Main Ingredient: Fermented soybean meal.

Nutrient Composition:

Nitrogen (N): 7–8%

Phosphorus (P): 1–2%

Potassium (K): 1–2%

Organic matter content: 50–60%

Formulation: Organic granules or powder (depending on the product form).

pH Level: 6.0–7.0 (neutral to slightly acidic).

Color: Light brown to dark brown granules or powder.

Storage: Store in a cool, dry place away from direct sunlight and moisture.

Shelf Life: 12–24 months, depending on storage conditions.

Suitable Crops:

Vegetables: Ideal for tomatoes, cucumbers, lettuce, carrots, spinach, and other leafy greens.

Fruit Crops: Suitable for apples, citrus fruits, grapes, strawberries, and other fruit-bearing plants.

Flowering Plants: Perfect for roses, lilies, geraniums, and ornamental flowers.

Herbs: Effective for growing basil, parsley, mint, oregano, and other herbs.

Legumes: Enhances growth of beans, peas, and other legumes.

Trees and Shrubs: Ideal for enhancing soil fertility around fruit trees, ornamental shrubs, and hedges.

How to Use:

1. For Soil Application:

For new plants, mix the fertilizer into the soil before planting at a rate of 50-100g per square meter. Incorporate the fertilizer into the top 5-10 cm of soil.

For existing plants, sprinkle the fertilizer around the base of the plant and work it gently into the soil with a rake or hand tool. Water thoroughly after application.

2. For Potted Plants:

Mix 1–2 tablespoons of the fertilizer into the potting mix for small pots (up to 5 liters). For larger pots, increase the amount based on the pot size. Ensure even distribution throughout the soil.

Reapply every 2-3 months to maintain soil fertility and plant health.

3. For Foliar Application (if applicable):

Dissolve the fertilizer in water (about 5-10g per liter of water) and spray on plant leaves, especially during the growing season. This method helps to provide immediate nutrients to plants.

4. For Continuous Cropping:

Apply the fertilizer every 3–4 months during the growing season to ensure long-term soil fertility and sustained crop production.

How It Works:

Microbial Action: The fermentation process enhances the microbial activity in the soil, allowing beneficial microbes to break down organic matter and release essential nutrients. These microbes also help improve soil structure, enhancing nutrient absorption and water retention.

Slow-Release Nutrients: The organic matter in fermented soybean meal releases nutrients gradually over time, ensuring a steady supply of essential elements like nitrogen, phosphorus, and potassium to plants.

Improves Soil Health: By adding organic material, it increases soil biodiversity, boosts beneficial microbial populations, and enhances soil aeration and drainage.

Promotes Plant Growth: The amino acids and proteins found in soybean meal support cell development, root growth, and overall plant vitality, leading to stronger, more resilient crops.

Natural Fertilization: Unlike synthetic fertilizers, this organic fertilizer improves soil quality over time, reducing the risk of soil degradation and promoting a sustainable growing environment.

Packing Information:

Packaging Type: Resealable plastic bags or containers.

Pack Sizes:

200g